| Monday April 16, 2018 | Chcicken or Eggplant Parmesan Pasta Alfredo, California Mixed Veggies Garden Salad and a Roll | ................................................................... | $9.95 |
| Tuesday April 17, 2018 |
Salisbury Steak Mashed Potatoes Green Beans and a Roll |
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$9.95 |
| Wednesday April 18, 2018 |
Stuffed Pork Chop Scalloped Potatoes, Fried Apples Corn O'Brien and a Roll |
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$10.95 |
| Thursday April 19, 2018 | Beef Brisket Roasted Red Potatoes, Carrots and Onions Waldorf Salad and a Roll | .................................................................. | $9.95 |
| Friday April 20, 2018 |
Salmon Patties (2) withLemon Butter Sauce Franconia Potatoes, Asparagus Strawberry Walnut Salad and a Roll or Vegetarian Lasagna Strawberry Walnut Salad and a Roll |
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$10.95 $9.95 |
| Chef's Specials: | Baja Fresh Tacos (2) | $6.95 | |
| Cream Chicken on Biscuits | $6.95 | ||
| This Week's Deserts: | |||
| White Cake with Lemon Filling | $2.50 per serving | ||
| Mixed Berry Cobbler | $2.50 per serving | ||
| Apple Pie Ala Mode | $ 3.00 per serving | ||
| Brownie or Cup Cake | $1.50 each | ||
| Soups of the Week: | Tomato Basil Turkey Gumbo Split Pea Chili |
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| Cup $3.00 Bowl $5.00 | |||
| All Prices Subject to Change Without Notice * Charge for Extra Items and Dressings | |||